Morning: Discovering Bouillon Castle
Begin your journey with a visit to Château de Bouillon, one of the most impressive medieval fortresses in Belgium. Perched high above the Semois River, the castle dates back to the 10th century and was once home to Godfrey of Bouillon, leader of the First Crusade. Walk through its stone corridors, dark dungeons, and secret passageways, and enjoy the breathtaking views from the ramparts.

Hidden Gem: Don’t miss the Falconry Show, where trained birds of prey soar through the sky, showcasing medieval hunting techniques.

Lunch:
Dine at Auberge d’Alsace, a traditional restaurant serving local Ardennes specialties. Try the Boudin Blanc de Bouillon (white sausage) or a venison stew with wild mushrooms.

Afternoon: Walking Along the Semois River & Belvédère de Bouillon
Take a leisurely stroll along the Semois River, following the Promenade de l’Empereur, a scenic riverside path that offers spectacular views of the castle. Continue your walk towards the Belvédère de Bouillon, a panoramic viewpoint nestled in the Ardennes forest. From here, you can admire the castle and town from above.

Hidden Gem: If you’re up for an adventure, take a detour to the Tombeau du Géant (Giant’s Tomb), one of the most stunning viewpoints in the entire Ardennes.

Dinner:
Enjoy a candlelit dinner at La Ferronnière, a refined restaurant offering dishes made with fresh, local ingredients. Their wild boar fillet with forest berries is a must-try.

Drinks:
End your evening with a drink at Brasserie de Bouillon, where you can sample locally brewed Ardennes beers in a cozy setting.

Morning: Hiking the Le Rocher du Pendu Trail
Start your day with a hike through the Ardennes forest, following the Le Rocher du Pendu Trail, a 10 km circular route that takes you through dramatic rock formations, dense woodlands, and hidden caves. The trail leads to Le Rocher du Pendu, a famous rock outcrop with spectacular views over the Semois Valley.

Hidden Gem: Keep an eye out for wild deer and boars, which are often spotted along the quieter parts of the trail.

Lunch:
Refuel at Le Mont de Zatrou, a charming countryside inn known for its homemade pâtés and Ardennes-style ham.

Afternoon: Kayaking on the Semois River
In the afternoon, swap hiking boots for a kayak and embark on a peaceful paddle down the Semois River. This gentle, winding river takes you through the heart of the Ardennes, passing lush green forests, hidden beaches, and quaint stone bridges. You can rent a kayak in Bouillon and choose from short or long routes depending on your preference.

Hidden Gem: Stop at Frahan, a tiny village with a breathtaking river bend, often referred to as the most beautiful curve of the Semois.

Dinner:
Head back to town for dinner at Le Panorama, a restaurant offering stunning sunset views over Bouillon. Their trout meunière is a perfect way to end an active day.

Drinks:
Enjoy a relaxed evening at Le Roy de la Bière, a bar specializing in Belgian craft beers, perfect for tasting regional brews.

Morning: Exploring the Abbey of Orval
Start your final day with a visit to the Abbey of Orval, one of Belgium’s most famous Trappist monasteries, located just a short drive from Bouillon. Walk through the serene ruins of the old abbey, visit the new monastery, and learn about the monks’ centuries-old brewing traditions.

Hidden Gem: Stop by the Orval Brewery, where you can taste the world-famous Orval Trappist beer, brewed on-site by the monks.

Lunch:
Enjoy a rustic lunch at Auberge d’Orval, where you can sample Trappist cheese, abbey-brewed beer, and homemade Ardennes terrines.

Afternoon: Cross-Border Escape to France – Rocroi
In the afternoon, take a short drive across the border into France to visit Rocroi, a star-shaped fortified town designed in the 17th century. Stroll through its historic streets, explore the ramparts, and admire the well-preserved military architecture.

Hidden Gem: Visit the Fortifications Museum, which offers an interesting look into the town’s military history.

Dinner:
Back in Bouillon, enjoy your final meal at Chez L’Italien, a small but excellent restaurant serving handmade pasta and wood-fired pizzas—a great way to unwind after a busy few days.

Drinks:
End your trip with a quiet drink at Le P’tit Café, a charming bar in the old town with a great selection of local liqueurs.